{"version":"1.0","provider_name":"csinimama","provider_url":"https:\/\/csinimama.cafeblog.hu","author_name":"Csinimama","author_url":"https:\/\/csinimama.cafeblog.hu\/author\/koszeghy-koncsag_flor\/","title":"Benton a borzas s\u00fcti","html":"<a href=\"https:\/\/csinimama.cafeblog.hu\/files\/2013\/06\/cuppantottsuti.jpg\"><img class=\"alignnone size-large wp-image-360\" alt=\"\" src=\"https:\/\/csinimama.cafeblog.hu\/files\/2013\/06\/cuppantottsuti-600x476.jpg\" width=\"600\" height=\"476\" \/><\/a>\r\n\r\n&nbsp;\r\n\r\nCupp-cupp, \u00e9s k\u00e9sz a borazska.\r\n\r\nNa j\u00f3 nem cupp. Ez a zsemle kistes\u00f3ja, a cuki kis\u00f6ccse.\r\n\r\nFelvertem 3 toj\u00e1s feh\u00e9rj\u00e9t, beletettem lisztkever\u00e9ket (gesztenye, szez\u00e1mmag, amar\u00e1nt \u00e9s zabpehely), sz\u00f3dabikarb\u00f3n\u00e1t (1tk), 2ek eritrolt, 1ek m\u00e9zet, pici s\u00f3t \u00e9s 1 ek libazs\u00edrt. \u00c9rdemes a sz\u00e1razakat el\u0151re elkeverni. A sz\u00e1razanyag kb 1 b\u00f6gr\u00e9nyi volt. 200fokos s\u00fct\u0151ben 12-15 percig s\u00fct\u00f6ttem. J\u00f3 k\u00e1v\u00e9z\u00e1st k\u00edv\u00e1nok!\r\n\r\n&nbsp;","type":"rich"}